Bodega Vistalba

Founded in 2003 by Carlos Pulenta in Mendoza, Bodega Vistalba blends winemaking tradition with innovation. Designed as a gravity-flow winery, it enables a natural and gentle vinification process that preserves grape quality. The wines come from...

Maison Meyer

Located at the heart of Alsace beneath Château du Haut‑Koenigsbourg, Domaine Sainte Joie covers around 32 ha of clay‑limestone and granitic soils, with an average vine age of 30 years. Rooted in the Meyer family's generational winegrowing...

Château Roquefort

Château Roquefort is a picturesque family estate nestled in the heart of Entre‑deux‑Mers, just 20 km from Saint‑Émilion. The Bellanger family revitalized the property in 1976, replanting 100 ha of vineyards on a historically rich...

Domaines Fabre

Since 2007, Vincent Fabre and his wife have been at the helm of their family estate in the Haut-Médoc, gradually assembled since the 1960s. At its heart lies Château Lamothe-Cissac, whose vineyard was already listed in royal records during the...

S.A.S Roquefort Wines & Spirits

Domaines Lamblin & Fils

In Maligny, at the heart of the Chablis vineyard, twelve generations have passed down their winemaking legacy since 1690. Today, Michel, Didier, and their sons oversee the family estate, cultivated under sustainable viticulture (lutte raisonnée)....

Château de Pénin

Since 1855, the Carteyron family has cultivated 50 hectares of vineyards in the heart of Entre-Deux-Mers. Now run by Patrick Carteyron, the fifth generation, the estate is rooted in gravelly and sandy soils, ideally suited to Merlot and Cabernet...

Domaines Les Sibu

In the Vaucluse, between Gigondas and Vaison-la-Romaine, the 27-hectare estate of Les Sibu stretches across several prestigious appellations: Gigondas, Vacqueyras, Séguret, and Côtes du Rhône Villages. Centered around the charming village of...

Cognacs Normandin-Mercier

Since 1872, Normandin-Mercier has been perfecting the art of blending and aging exceptional cognacs. Representing the fifth generation, Edouard Normandin upholds a traditional, handcrafted approach that stands apart in a region where mass production...

Domaine de Miselle

In the land of the Musketeers, at the heart of Bas-Armagnac, Domaine de Miselle (meaning “young lady” in old Gascon) extends over 30 hectares of vines planted on the region’s iconic sables fauves—a mix of sandy, silty, and clay soils. Since...

Cascina Del Colle

In the gently rolling hills of Abruzzo surrounding Villamagna—the birthplace of Montepulciano—the D’Onofrio family has been cultivating 20 hectares organically for over 25 years. Perfectly exposed to the south and southeast, their vineyards...

Casetta Fratelli

Since 1725, the Casetta family has been rooted in the rolling hills of Langhe and Roero, a UNESCO World Heritage site known for producing some of Italy’s most iconic wines. Today, Ernesto Casetta leads the estate with 30 hectares of vineyards...

Dacastello

Dacastello Vini Pregiati was founded by two brothers from a Piedmontese hill surrounded by vineyards. After traveling the world, they returned to Italy with a vision to enhance the country's winemaking excellence. Since the early 2000s, they have...

Dacastello - Piccarda Donati

The Piccarda Donati collection by Dacastello Vini Pregiati represents the pinnacle of Tuscan winemaking, combining centuries-old traditions with contemporary techniques. Each wine in this range is crafted to express the distinctive characteristics...

Azienda Agricola Coali

In the heart of the Valpolicella Classico region, near the picturesque village of San Giorgio, the Savoia family has upheld a tradition of quality winemaking for three generations. On their small but meticulously tended 5-hectare vineyard,...

Dacastello - Le Clivie

Le Clivie is Dacastello Vini Pregiati’s premium line, showcasing fine wines from carefully selected Italian vineyards. Each bottle is crafted to reflect the true character of its origin, highlighting iconic native grape varieties and traditional...

De Stefani

De Stefani Estate, situated in the rolling hills of Conegliano and Refrontolo (a UNESCO World Heritage site), has been renowned since 1918. It’s believed that Ernest Hemingway, who was wounded during World War I, might have found inspiration for A...

Italo Cescon

Established over 65 years ago, Cescon Estate spans 80 hectares across the DOC Piave, Friuli, and Valpolicella regions, including several organic vineyards. The Cescon family is deeply committed to highlighting the terroir and promoting indigenous...

Casa Clara

Beyond the Tagus River, the Alentejo DO benefits from a unique blend of continental and Mediterranean climates. Over the past 20 years, its eight sub-regions have gained prestige, making the Alentejo Portugal’s second major wine region after the...

Quinta Do Ortigao

Quinta do Ortigão, established in the late 19th century by the Alegre family and run today by Pedro Alegre, spans 15 hectares in Bairrada, nestled between the Buçaco and Caramulo mountains. The estate boasts clay‑limestone soils and a cool...

Quinta Da Pacheca

“Pacheca” was the nickname affectionately given to Dona Mariana, a strong-willed woman and the original owner of this emblematic estate, first cultivated in 1738—twenty years before the Marquis of Pombal officially demarcated the Douro region....

Quinta Do Pinto

Situated in Aldeia Galega da Merceana, on the rolling slopes of Alenquer, Quinta do Pinto covers 63 ha (over 250 acres total) near the Tagus River, sheltered from northern winds by Montejunto mountain. The Cardoso Pinto family, in its 5th...