Since 1855, the Carteyron family has cultivated 50 hectares of vineyards in the heart of Entre-Deux-Mers. Now run by Patrick Carteyron, the fifth generation, the estate is rooted in gravelly and sandy soils, ideally suited to Merlot and Cabernet Franc. Certified HVE Level 3 (High Environmental Value), the vineyard reflects a strong commitment to sustainable viticulture. It also includes 2.5 hectares in Saint-Émilion Grand Cru, produced under the Château Lafleur Penin label in limited quantities.