Located at the heart of Alsace beneath Château du Haut‑Koenigsbourg, Domaine Sainte Joie covers around 32 ha of clay‑limestone and granitic soils, with an average vine age of 30 years. Rooted in the Meyer family's generational winegrowing heritage—from Claudine and Hubert to Gilles and Noémie Meyer Ferré—the estate evolved: structured in 1992; converted to organic and biodynamic viticulture in 2012; formally established as Sainte Joie in 2022; and expanded to Bergheim in 2023. Committed to sustainability, the estate holds HVE certification, operates without herbicides, and honors its terroir with reverence.